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gingerbread espresso martini

www.theedgyveg.com
Your Recipes

Prep Time: 2 minutes

Total: 2 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

In a chilled cocktail shaker with ice, add vodka, gingerbread liqueur, espresso, and oat milk and shake vigorously until the outside of shaker is frosty, and the liquid develops a foam, at least 15 seconds.

Step 2

Strain into a coupe or martini glass, and garnish with a couple coffee beans, or cinnamon / cocoa powder.