Glazed Grilled Ham Steak

Name: Glazed Grilled Ham Steak
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 pound ham steak; 2 tablespoons brown sugar; 1 tablespoon butter; 1/2 teaspoon dry ground mustard; 1/2 teaspoon cider vinegar; 1/8 teaspoon ground cloves (optional)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Cost: $10.04 /serving

Author : Dan Mikesell AKA DrDan

glazed ham steak grilled ham ham steak

Ingredients

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Instructions

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Step 1

Preheat grill on medium with a surface temperature of 400° to 450°. Clean and oil grates very well.

Step 2

Rinse the ham under running water. Pat dry with a paper towel and trim any trim-able fat. Cut the steak in half for easier handling.

Step 3

Mix glaze in a small microwave-safe bowl. Mix well. Microwave for 10 seconds on high, mix again then 10 seconds more on high. This should become liquid. Do a few more seconds if you need to.

Step 4

Immediately brush on the ham.

Step 5

Grill on direct heat for about 4-5 minutes per side. The grill hood can be left open.