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Export 8 ingredients for grocery delivery
Step 1
Place a medium-sized to a large saucepan over low heat and pour the wine into it.
Step 2
Add the peels, cinnamon, star anise, cardamom, and cloves.
Step 3
Add the sugar and mix until completely dissolved.
Step 4
Continue simmering for 15 minutes -- but do not let it boil.
Step 5
Take it off the heat, transfer the wine into a bottle or jug, and let everything soak for 2 to 24 hours.
Step 6
Strain the spices and heat the wine (again, do not boil).
Step 7
Pour into serving glasses or mugs.
Step 8
Serve Swedish glögg with some almonds and raisins.
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