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Export 11 ingredients for grocery delivery
Step 1
Boil green beans according to package directions until just tender.
Step 2
Drain and rinse with cold water.
Step 3
Fry bacon in pan, then remove and drain on paper towels keeping grease in pan.
Step 4
Cook celery, garlic, and mushrooms (if using) in hot bacon grease with butter until celery is soft.
Step 5
Add chicken broth, dried onion and thyme and continue cooking for about 4 more minutes.
Step 6
Combine green beans and celery mixture into 1 1/2 quart baking dish.
Step 7
Reserve about 1/4 cup cheese.
Step 8
Stir in remaining cheese along with sour cream. Then, stir in half of the bacon.
Step 9
Sprinkle the reserved cheese and bacon on top. Top off with crushed pork rinds (if using).
Step 10
Bake at 350 degrees F for about 15 minutes.
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