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gluten-free sweet chicken
4.5
(173)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 9
Cost: $1.85 /serving
Author : Michelle @ MyGluten-freeKitchen.com
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
Instructions
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Step 1
Line 9x13 baking pan (I use glass) with aluminum foil for easy clean-up.
Step 3
Lay thawed chicken breasts or chicken tenders in pan.
Step 5
In a 4-cup measuring cup or a medium sized bowl, whisk together all other ingredients. Pour over chicken in pan.
Step 7
Bake at 375° for 45 minutes (breasts) or 25-30 minutes (tenders). Cooking time will vary depending on size of chicken pieces, so make sure you keep checking on it.
Step 9
Serve with rice.
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