Gnocchi-One-Pot
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Total: 15 minutes
Servings: 4
Cost: $3.27 /serving
Author : Migros-Genossenschafts-Bund
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Gnocchi im Öl anbraten. Mit Bouillon ablöschen. Ricotta dazugeben und verrühren bis eine cremige Sauce entsteht. Beide Tomatensorten und Spinat unterrühren. Mit Salz und Pfeffer abschmecken.
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