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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 450 °F (230 °C).
Step 2
In a small bowl, whisk together the baking powder, garlic powder, paprika powder, salt, and black pepper. Then place the chicken wings in a bowl and add the seasoning. Toss until combined.
Step 3
Place the chicken wings on a baking sheet lined with parchment paper and bake for around 20 minutes until the chicken wings are golden brown.
Step 4
While the chicken wings bake, whisk together all gochujang chicken marinade ingredients in a large bowl.
Step 5
When the chicken wings are done, add them to the sauce. Toss until they are covered in marinade.
Step 6
Place the chicken wings back on the baking sheet and drizzle any leftover sauce over the wings (optional). Broil the gochujang wings for 3-5 minutes in the oven. Enjoy!
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