Grandma's Goulash
4.8
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Prep Time: 20 minutes
Cook Time: 20 minutes
Total: 40 minutes
Servings: 8
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook ground beef, onion and garlic over medium high heat until no pink remains. Drain any fat.
Step 2
Add pasta sauce, diced tomatoes, tomato paste, water, seasonings, bay leaves and green pepper. Simmer covered for 15 minutes.
Step 3
Add in the in the macaroni and continue to simmer, covered, stirring occasionally until pasta is tender (about 20 minutes).
Step 4
Remove & discard bay leaves. Top with cheese and replace the lid. Let sit about 5 minutes or until melted.