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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 400 F.
Step 2
In a large mixing bowl, combine beef with breadcrumbs, dill, garlic, lemon zest, lemon juice, cumin, oregano, pepper, feta cheese, and egg. Mix well to form into a uniform consistency. Set aside for 15 minutes or refrigerate overnight.
Step 3
Take 2 spoonfuls of the beef mixture at a time and roll into meatballs. Transfer meatballs onto a parchment-lined half sheet baking pan and lightly coat with some cooking oil spray to keep them from sticking, if needed.
Step 4
Bake for 15 minutes until fully cooked. The internal temperature should reach 160F as read on a meat thermometer.
Step 5
Serve with a drizzle of tzitaziki sauce, extra dill sprinkled on top, and a side of pita bread.
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