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greek spicy feta cheese dip – tirokafteri
www.olivetomato.com
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Ingredients
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Instructions
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Step 1
Mash the feta with the yogurt until you have a paste ( it will be a bit grainy).
Step 2
Add the olive oil and vinegar and mix well.
Step 3
In a food processor mince the hot pepper (without the seeds), add to the feta mixture and blend well.
Step 4
Let it sit in the refrigerator for about an hour before serving.
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