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greek yogurt dip

5.0

(29)

www.fivehearthome.com
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Prep Time: 10 minutes

Total: 250 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Measure the Greek yogurt into a medium bowl. Stir in the parsley, dill, vinegar, garlic powder, onion powder, salt, and pepper until well incorporated. Taste and adjust the seasonings, adding more salt if necessary.

Step 2

Cover and chill (for at least 4 hours, but ideally 8 hours to overnight) to allow the flavors to blend. Garnish with additional fresh herbs, if desired, and serve with raw veggies and/or pita wedges.

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