Green Chile Burritos

Name: Green Chile Burritos
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 12 burrito-size flour tortillas; 3 cup Refried Beans; 8 oz jack cheese (shredded) (you can use cheddar, too (2 cups)); 1 7-ounce can green chiles (chopped); 1/2 onion (finely chopped (about 1/2 cup)); hot sauce (to taste)

5.0

(2)

goodcheapeats.com

Your recipes

Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 12

Cost: $0.85 /serving

Author : Jessica Fisher

bean burritos burrito

Ingredients

Remove All · Remove Spices · Remove Staples

12 burrito-size flour tortillas3 cup Refried Beans8 oz jack cheese (shredded) (you can use cheddar, too (2 cups))1 7-ounce can green chiles (chopped)1/2 onion (finely chopped (about 1/2 cup))hot sauce (to taste)

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

On a flat working surface, lay out a tortilla. Spread 1/4 cup beans in a line down the center. Sprinkle on a small handful of cheese. Sprinkle a spoonful of chiles over the cheese as well as a teaspoon of onions. Add hot sauce to taste.

Step 2

Roll up the tortilla over the filling, tucking in the sides as you go.

Step 3

Continue until all the burritos are filled and rolled.

Step 4

The filled burritos can be placed in a ziptop freezer bag and frozen. Or you can heat them and serve them right away. We like to heat them on the griddle, turning to crisp all sides.

Top similar recipes

Curated for you