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green chili enchiladas


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Prep Time: 10 minutes

Cook Time: 20 minutes


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Step 1

Preheat oven to 400F. In a medium-sized bowl, mix together chicken or beans along with the spices, Greek yogurt, 1/2 cup salsa verde, and half of the cheese cheese.

Step 2

Spread 1 cup of salsa verde on the bottom of a large baking dish that has been greased with cooking spray.

Step 3

Lay out tortillas, one at a time. Spread about 1/3 cup of filling lengthwise on one side of the tortilla. Roll up and place, seam side down, in baking dish. Repeat with all 8 tortillas.

Step 4

Top casserole with remaining sauce and cheese. Bake uncovered for 15-20 minutes, or until dish is bubbly and cheese is melted.