Green Goddess Chicken
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Prep Time: 10 minutes
Cook Time: 12 minutes
Total: 22 minutes
Servings: 4
Cost: $8.98 /serving
Author : Kristen Stevens
Ingredients
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Instructions
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Step 1
Begin by making the green goddess marinade. Combine the ingredients in your blender and blend on high until smooth. (see notes)
Step 2
Place the chicken thighs in a medium-sized bowl. Reserve 2 tablespoons of the dressing then pour the rest over the chicken. Toss to coat then cover the bowl and put it into your fridge. Let the chicken marinate for 1-4 hours.
Step 3
Heat a large, non-stick or cast iron pan over medium-high heat. Add the oil then add the chicken. Discard any marinade that remains in the bowl.
Step 4
Cook the chicken for 6 minutes per side. Remove the chicken from the pan and serve with the reserved marinade drizzled over the top.