Step 1

Boil spaghetti according to package directions.

Step 2

While pasta is cooking, add olive oil to large skillet over medium heat. Stir in minced garlic and saute for 1-2 minutes. Add in spinach and cook until it wilts.

Step 3

Add cooked spinach to a food processor or blender. Add in cream cheese, Parmesan cheese, broth, salt and pepper. Blend until sauce is formed.

Step 4

Add sauce and drained, cooked pasta back into skillet and toss.

Step 5

Serve warm with extra grated Parmesan cheese.