Step 1

In a salad dressing shaker combine vinegar, green onions, salt, Dijon mustard, and pepper.

Step 2

Slowly drizzle olive oil into the mixture, cover with a lid and shake until well incorporated

Step 3

Wash salad greens and spin dry in a salad spinner. Place greens in a large salad bowl

Step 4

Sprinkle with pecans and cranberries and crumbled feta cheese

Step 5

Gently toss to combine

Step 6

Serve topped with the  French vinaigrette dressing