Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Mix all ingredients together until just combined. Do not overwork the meat or the burgers might be tough.
Step 2
Shape into 4 equal sized patties, use your thumb to make an indent in the center of each patty.
Step 3
Grill over medium high heat for 2-4 minutes per side, until internal temperature reaches 160 degrees. If adding cheese, lay sliced of cheese over the burgers in the last 1-2 minutes of cooking.
Step 4
Serve on a bun with more BBQ sauce and other desired toppings.
Your folders

247 viewscarlsbadcravings.com
15 minutes
Your folders

172 viewsjustcook.butcherbox.com
3.5
(255)
18 minutes
Your folders

133 viewsthiswifecooks.com
5.0
(8)
10 minutes
Your folders
367 viewsclosetcooking.com
15
Your folders

156 viewsthiswifecooks.com
5.0
(8)
10 minutes
Your folders
269 viewsclosetcooking.com
25
Your folders

258 viewsallrecipes.com
4.7
(70)
10 minutes
Your folders

185 viewstastesbetterfromscratch.com
4.9
(39)
10 minutes
Your folders

220 viewstaste.com.au
20 minutes
Your folders

534 viewsgritsandgouda.com
12 minutes
Your folders

284 viewsdadwithapan.com
4.8
(6)
20 minutes
Your folders

286 viewstheonlinegrill.com
5.0
(1)
15 minutes
Your folders

429 viewstherecipecritic.com
5.0
(1)
10 minutes
Your folders

212 viewstasteofhome.com
4.4
(16)
10 minutes
Your folders

257 viewsspicedblog.com
25 minutes
Your folders

248 viewstasteofhome.com
5.0
(5)
10 minutes
Your folders

242 viewsfood.com
5.0
(46)
10 minutes
Your folders

220 viewsfoodnetwork.com
15 minutes
Your folders

226 viewsdelish.com