Step 1

Preheat the grill to high heat

Step 2

In a large bowl combine the brown sugar, salt, garlic powder, paprika, onion powder, black pepper and the olive oil

Step 3

Add in chicken thighs and toss until coated

Step 4

Cover and set aside

Step 5

Reduce heat on grill to low and add the chicken

Step 6

Cook undisturbed until slightly charred, about 5 minutes

Step 7

Flip the chicken over and continue cooking until the other side is charred, about 5 minutes longer

Step 8

Continue flipping until the chicken reaches 165°F on an instant read thermometer, about 5-7 more minutes

Step 9

Remove from the grill and arrange on a large platter