Step 1

Preheat grill for medium high heat. In a large bowl, combine potatoes, olive oil, garlic, Italian seasoning and salt and pepper. Toss to coat well.

Step 2

Divide the potatoes between 5-6 foil sheets. Fold in the sides of the foil and seal to create a packet.

Step 3

Place foil packs on grill and cook for 20-25 minutes, turning once, or until potatoes are tender.

Step 4

Before serving, open foil pack and sprinkle potatoes with Parmesan cheese and chopped parsley.