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Export 7 ingredients for grocery delivery
Preheat grill for medium high heat. In a large bowl, combine potatoes, olive oil, garlic, Italian seasoning and salt and pepper. Toss to coat well.
Divide the potatoes between 5-6 foil sheets. Fold in the sides of the foil and seal to create a packet.
Place foil packs on grill and cook for 20-25 minutes, turning once, or until potatoes are tender.
Before serving, open foil pack and sprinkle potatoes with Parmesan cheese and chopped parsley.