Step 1

In a small bowl, combine the honey, olive oil, lime juice, and cinnamon and whisk to blend. Set aside.

Step 2

Heat the grill or a grill pan.

Step 3

Lightly coat with cooking spray.

Step 4

Lightly brush the pineapple with the marinade.

Step 5

Grill turning once and basting once or twice with the remaining marinade, until tender and golden, about 3-4 minutes on each side.

Step 6

Serve warm.