Grilled Pork Chops

Name: Grilled Pork Chops
Prep time: 20 min
Total time: 20 min
Ingredients: 4 pork loin or rib chops or boneless loin chops, 3/4 to 1 inch thick; 3/4 teaspoon seasoned salt or regular salt; 1/4 teaspoon pepper

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 4

Author : Betty Crocker Kitchens

grilled pork chops

Ingredients

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4 pork loin or rib chops or boneless loin chops, 3/4 to 1 inch thick3/4 teaspoon seasoned salt or regular salt1/4 teaspoon pepper

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Instructions

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Step 1

Prepare the coals or a gas grill for direct heat. Heat to medium heat, which will take about 40 minutes for charcoal or about 10 minutes for a gas grill.

Step 2

Place pork chops on grill rack over medium heat. Cover the grill; cook 9 to 12 minutes, turning once halfway through cooking, until pork is no longer pink in center and an instant-read meat thermometer inserted in center reads 160°F. Sprinkle with seasoned salt and pepper.