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Export 8 ingredients for grocery delivery
Step 1
Place the olive oil, lemon juice, salt, pepper, oregano, paprika and garlic powder in a large bowl; whisk to combine.
Step 2
Add the shrimp to the bowl and toss gently to coat evenly with the marinade. Marinate for at least 15 minutes or up to 2 hours max.
Step 3
Skewer 4-6 shrimp on each soaked skewer and place on a plate while skewering the remaining shrimp.
Step 4
Heat a grill or grill pan over medium high heat and cook the shrimp for 2-3 minutes on each side until the color is pink and shrimp is opaque.
Step 5
Serve warm with fresh parsley and lemon slices, if desired.
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