Step 1

Line an 8-inch square baking dish with parchment paper and spray with pam spray.

Step 2

Set aside.

Step 3

Using two small pots, place 2 C of white chocolate chips and 1 can of the condensed milk into the pots and place onto the stove on low-medium heat

Step 4

Mix until melted

Step 5

Mix in 1 tsp peppermint extract into each pot

Step 6

Mix in 1-3 drops of green food coloring into one pot

Step 7

Mix in 2-4 drops of red food coloring into the second pot

Step 8

Pour the green fudge into the pan and sprinkle the red hots onto the top

Step 9

Using a spoon, spoon the red fudge onto the top of the green fudge

Step 10

Using a knife, swirl the red fudge into the green fudge

Step 11

Allow to cool and harden overnight before cutting into 1 inch squares.