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Export 9 ingredients for grocery delivery
Step 1
Warm oil in a skillet over medium-low heat. Sauté garlic and ginger for 1 minute.
Step 2
Add cabbage and salt; stir fry until soft for about 5-8 minutes.
Step 3
Push cabbage to one side of the skillet. Increase the heat to medium-high and lightly brown the meat for 2 minutes. Mix all together and continue cooking until meat is done to your liking.
Step 4
Reduce heat back to medium. Whisk soy sauce, sesame oil, and apple cider vinegar in a bowl. Pour over meat and stir to combine.
Step 5
Garnish with green onion. Serve warm.
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