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Export 9 ingredients for grocery delivery
Step 1
Preheat a 10" cast iron skillet over medium-high heat. Once hot, add the olive oil and heat until shimmering.
Step 2
Add the ground beef, tomato paste, and all spices to the skillet.
Step 3
Cook over medium-high heat while breaking it up with a spoon occasionally. After about 7-9 minutes, the beef will no longer be pink in the middle.
Step 4
Serve immediately in crispy taco shells with taco toppings, or store in freezer-safe plastic bags for up to 3 months until ready to eat.*
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