Ground Beef Stroganoff
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Prep Time: 5 minutes
Cook Time: 18 minutes
Total: 23 minutes
Servings: 4
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. Drain fat.
Step 2
Add sliced mushrooms and cook 2-3 minutes. Stir in flour and cook 1 more minute.
Step 3
Add broth, Worcestershire sauce, salt & pepper and bring to a boil. Reduce heat and simmer on low 10 minutes. Cook egg noodles according to package directions.
Step 4
Remove beef mixture from the heat, stir in sour cream and parsley.
Step 5
Serve over egg noodles.