Gumdrop Fudge

Name: Gumdrop Fudge
Prep time: 20 min
Total time: 20 min
Ingredients: 1-1/2 pounds white candy coating, coarsely chopped; 1 can (14 ounces) sweetened condensed milk; 1/8 teaspoon salt; 1-1/2 teaspoons vanilla extract; 1-1/2 cups chopped gumdrops

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 42

Author : Taste of Home Editors

Ingredients

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1-1/2 pounds white candy coating, coarsely chopped1 can (14 ounces) sweetened condensed milk1/8 teaspoon salt1-1/2 teaspoons vanilla extract1-1/2 cups chopped gumdrops

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Instructions

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Step 1

Line a 9-in. square pan with foil; set aside. In a heavy saucepan, combine the candy coating, milk and salt. Cook and stir over low heat until candy coating is melted. Remove from the heat; stir in vanilla and gumdrops.

Step 2

Spread into prepared pan. Cover and refrigerate until firm. Using foil, remove fudge from the pan; cut into 1-in. squares. Store in an airtight container at room temperature.