Guy Fieri's Donkey Sauce Recipe, The Takeout Style
5.0
(10)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 30 minutes
Cook Time: 30 minutes
Total: 1 hours
Servings: 8
Author : The Takeout Staff
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Take six cloves of unpeeled garlic and wrap them snugly in a foil package.
Step 2
Place into an oven at 375 degrees Fahrenheit and roast for 30 minutes, or until garlic becomes soft.
Step 3
Carefully squeeze the softened garlic out, discarding the peels, and add to a food processor along with mayo, Worcestershire sauce, lemon juice, yellow mustard, a pinch of salt, and lots of cracked pepper.
Step 4
Blend until well incorporated.
Step 5
Taste and adjust seasoning, if needed, then chill in fridge to let the flavors develop. Serve with fried foods, burgers, fries, hot dogs, shrimp, or grilled cheese sandwiches.