Halloumi, tomato, cucumber and couscous grain bowl
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Prep Time: 30 minutes
Cook Time: 30 minutes
Author : Emily Angle
Ingredients
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Instructions
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Step 1
Cook the couscous according to packet instructions.
Step 2
Heat a griddle pan over a high heat. Add the halloumi slices and griddle for 3-4 minutes, or until golden brown stripes appear on the cheese surface.
Step 3
Place the couscous in the bowl you plan to eat from and add the halloumi, tomato, cucumber, olives and mint.
Step 4
Drizzle liberally with the oil and season with salt and pepper. Eat straight away or pack in your lunchbox ready to take to work.