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Export 6 ingredients for grocery delivery
Step 1
In a medium bowl, mix the cream cheese, ranch mix, and shredded cheese together.
Step 2
Spread ⅕ of the cream cheese mixture onto each tortilla in a ¼-inch layer.
Step 3
Sprinkle each tortilla with ham and onion. Roll each tortilla tight to make sure the cream cheese binds the tortilla together.
Step 4
Place in the refrigerator until fully chilled, about 1-2 hours.
Step 5
Cut each tortilla into ½-inch wheels and serve.
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