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hamburger soup

5.0

(8)

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Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium-sized soup/stock pot brown ground beef, onion, celery, and garlic until no pink remains in the ground beef. Drain any excess fat.

Step 2

Add potatoes, broth, tomatoes, tomato sauce, Worcestershire, Italian seasoning, salt, and pepper. Then simmer for 10 minutes.

Step 3

Add the frozen vegetables.

Step 4

Simmer 15 to 20 minutes or until potatoes are tender.