Harry Potter Boozy Butterbeer
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Susannah Brinkley Henry
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Before making the drink, chill a beer stein in the freezer for at least 1 hour.
Step 2
In the beer stein, combine butterscotch schnapps and vanilla vodka. Top with cream soda.
Step 3
Spoon whipped cream over top and drizzle with butterscotch sauce.