Hawaiian Punch Recipe
4.8
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 16
Ingredients
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Instructions
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Step 1
Cut passion fruit in half and scoop the seeds and pulp into a blender. Add 2 of the cups of water and blend well, then pour through a fine mesh sieve into a large pitcher or punch bowl.
Step 2
Add the remaining water and all the other ingredients to the pitcher or punch bowl and whisk until the sugar is dissolved.
Step 3
Chill in the fridge until cold, then serve.