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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 375F and great an 8×8 casserole dish. If using a different size, adjust cook time.
Step 2
In a large bowl, mix together the rolled oats, baking powder, cinnamon, ginger, and salt.
Step 3
In a medium bowl, stir together the almond milk, eggs, maple syrup, and vanilla.
Step 4
Add in the carrots and half of both the raisins and pecans.
Step 5
Add the wet mixture to dry mixture and stir until combined.
Step 6
Pour mixture into baking dish and press down to make sure oats are soaked. Sprinkle on the rest of the raisins and pecans and press down lightly again.
Step 7
Bake, uncovered, for around 40-45 minutes, until lightly golden brown.
Step 8
Let cool for 5 minutes and then serve.
Step 9
Store in refrigerator.
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