Step 1

Sauté onions and garlic together in a large saucepan over medium heat

Step 2

Add in ground beef (or turkey) to the saucepan and cook just until browned. Drain excess fat

Step 3

Transfer the cooked onions, garlic and meat to your crockpot/slow-cooker

Step 4

Add all the above vegetables and spices (except garnish ingredients) to the crockpot

Step 5

Give the pot a good stir

Step 6

Set crockpot to LOW, cover, and slow cook for about 6 hours

Step 7

Spoon into individual bowls. Garnish with crumbled bacon and avocado slices

Step 8

Serve hot and enjoy!