Heavy Cream Substitute (Vegan)

Name: Heavy Cream Substitute (Vegan)
Prep time: 8 min
Total time: 8 min
Ingredients: 1 1/2 cups raw cashews; 1 1/2 cups water

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Prep Time: 8 minutes

Total: 8 minutes

Servings: 8

Cost: $1.00 /serving

Author : Nora Taylor

heavy cream substitute vegan cream

Ingredients

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1 1/2 cups raw cashews1 1/2 cups water

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Instructions

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Step 1

Bring 3 cups of water to a boil. Pour the hot water over the cashews and let soak for at least 5 minutes, or up to 3 hours.

Step 2

Drain the cashews and discard the soaking water. Add them to a high powered blender along with 1 1/2 cups of fresh water and blend for a few minutes until very smooth and creamy.

Step 3

Use immediately anywhere you would heavy cream, or store in a covered container in the refrigerator until ready to use. It will keep in the refrigerator for about 1 week.