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herbed avocado egg salad

5.0

(1)

marisamoore.com
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 5

Cost: $5.83 /serving

Ingredients

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Instructions

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Step 1

Making the salad: Slice and pit the avocado. Scoop the flesh into a small bowl. Lightly mash the avocado and stir in the lemon juice, olive oil, salt, and pepper. Add the chopped eggs and toss lightly to combine.

Step 2

Assembly: Place the sprouted seed crackers in stacks of two on a serving platter. Add a dollop of avocado egg salad to each stack. Top with fresh chopped parsley, chives, or dill. Serve immediately.