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hibiscus pomegranate punch
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Recipe Saved
Prep Time: 10 minutes
Total: 70 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Combine wine, pomegranate nectar or juice, and tea in a pitcher; refrigerate until chilled.
Step 2
When ready to serve, add seltzer and pour over ice. Serve garnished with fruit (or freeze the fruit in ice cubes).
Step 3
Serving size: 8 fl oz plus ice
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