Step 1

Mix the coffee granules with 2 tbs of boiling water and allow to cool completely (this step is optional - but recommended for a smooth result).

Step 2

Place all ingredients (including the cold coffee liquid) into a blender.

Step 3

Very slowly increase to medium/low speed for 20 seconds or until just combined (see notes).

Step 4

Pour into sterilised glasses, seal and place into the fridge.

Step 5

Keep unopened in the fridge for 2 months. Once opened, keep refrigerated and consume within 1 week.

Step 6

Mix the coffee granules with 2 tbs of boiling water and allow to cool completely (this step is optional - but recommended for a smooth result).

Step 7

Place all ingredients (including the cold coffee liquid) into the Thermomix bowl. Very slowly increase to Speed 3, for 20 seconds, or until just combined (see notes).

Step 8

Pour into sterilised glasses, seal and place into the fridge.

Step 9

Keep unopened in the fridge for 2 months. Once opened, keep refrigerated and consume within 1 week.