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homemade beijing yogurt
5.0
(4)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 600 minutes
Total: 610 minutes
Servings: 3
Cost: $1.82 /serving
Author : Erica
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
The yogurt machine is turned on and set to a constant temperature. Pour 1L pure milk and sugar in the yogurt machine and mix well.
Step 2
Add baking powder in the milk and mix well. Set aside for more than 10 hours.
Step 3
Refrigerate and serve it with walnuts.
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