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homemade boursin cheese
4.5
(37)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 16
Cost: $1.91 /serving
Author : Becky Hardin - The Cookie Rookie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In the bowl of a mixer, combine cream cheese and butter; mix well.
Step 2
Add remaining seasonings and mix well.
Step 3
Season to taste.
Step 4
Store refrigerated in an airtight container just large enough to hold the cheese. Squeeze out as much air as possible.
Step 5
Serve at room temperature, as a dip, or add to some of your favorite savory recipes.
Step 6
Enjoy!
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