4.3
(81)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Add all dry ingredients into a quart-sized Mason jar.
Step 2
Add a two-piece lid and label and date the jar.
Step 3
Preheat the oven to 350°F.
Step 4
In a large bowl, combine eggs and vanilla.
Step 5
Add dry cake mix ingredients and stir to combine.
Step 6
Add softened butter and milk and stir until smooth.
Step 7
Pour batter into greased and floured pans. (Recipe makes one 9-inch square cake or 12 cupcakes.)
Step 8
Bake at 350°F for 30 to 40 minutes or until a toothpick inserted in the center comes out clean. Bake cupcakes for approximately 16 minutes.
Step 9
Allow to cool completely before frosting.
Your folders
favfamilyrecipes.com
5.0
(2)
30 minutes
Your folders
biggerbolderbaking.com
4.6
(116)
40 minutes
Your folders
biggerbolderbaking.com
Your folders
favfamilyrecipes.com
Your folders
kidsactivitiesblog.com
5.0
(1)
Your folders
cookiesandcups.com
30 minutes
Your folders
dontwastethecrumbs.com
5.0
(4)
Your folders
lifeloveandsugar.com
4.3
(9)
32 minutes
Your folders
simplyscratch.com
4.4
(22)
Your folders
simplyscratch.com
4.5
(15)
Your folders
simplyscratch.com
4.4
(24)
Your folders
dontwastethecrumbs.com
5.0
(10)
Your folders
fivehearthome.com
Your folders
seriouseats.com
4.3
(4)
Your folders
tastesoflizzyt.com
Your folders
shelfcooking.com
5.0
(2)
Your folders
tastesoflizzyt.com
Your folders
thenovicechefblog.com
4.5
(10)
60 minutes
Your folders
iheartnaptime.net
5.0
(278)
10 minutes