Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

homemade cinnamon raisin bagels
Your Recipes

Prep Time: 80 minutes

Cook Time: 20 minutes

Total: 100 minutes

Servings: 12

Cost: $1.78 /serving


Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Compare the highest earning crypto earning games on
Made by the creator of Recipe Cart.


Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Place warm water in a large bowl and add yeast, 3 tablespoons of brown sugar, cinnamon, raisins, and salt; mix well.

Step 2

Next, add in enough flour to form a soft dough that doesn't stick to the bottom of the bowl.

Step 3

You can use a dough hook or your hands, but continue to knead, until dough is smooth and elastic, about 8 minutes.

Step 4

Next, place dough in a bowl coated with oil, and cover the top allowing it to rise in a warm place until dough doubles in size, about 1 hour.

Step 5

Punch down the dough and shape into 12 balls. Push your thumb through the center to form a 1 inch hole. Strech the dough to form an even ring.

Step 6

Cover, place in warm place and let rise again for 20-30 minutes.

Step 7

Preheat oven to 400 degrees F. Coat baking sheet with cooking spray.

Step 8

Fill a Dutch oven two-thirds full with water and add remaining brown sugar; bringing water to a boil.

Step 9

Drop bagels, two at a time, into boiling water. Cook for 1 minute on both sides. Remove with a slotted spoon; drain well on paper towels.

Step 10

Place bagels on baking sheets and bake for 18-20 minutes or until golden brown. Remove and cool on wire racks. Makes 1 dozen bagels.

Top Similar Recipes from Across the Web