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homemade cranberry sauce

5.0

(13)

bellyfull.net
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 8

Cost: $2.37 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium saucepan, mix together all of the ingredients.

Step 2

Bring to a boil; reduce heat to a simmer and cook, stirring occasionally, until the cranberries pop and the sauce has thickened, about 10 minutes.

Step 3

Remove from heat. Let cool to room temperature.

Step 4

Serve with turkey, pork, or even mixed into plain yogurt for a healthy dip!

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