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homemade cranberry sauce

5.0

(1)

theblondcook.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place all ingredients in a medium saucepan and stir to combine.  Bring to a gentle boil over medium high heat.

Step 2

Cook for 10 minutes (uncovered), stirring frequently.  Reduce heat as necessary to maintain a gentle boil/strong simmer (medium to medium low).

Step 3

Serve warm or cool completely at room temperature, place in an airtight container and refrigerate until ready to serve.  Sauce will thicken as it cools.

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