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homemade easy chicken enchiladas

grandmarecipesflash.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Preheat oven to 350°F (175°C).

Step 2

Spread a thin layer of enchilada sauce in the bottom of a baking dish.

Step 3

In a bowl, mix shredded chicken with some enchilada sauce.

Step 4

Fill each tortilla with the chicken mixture and a sprinkle of cheese, then roll up tightly.

Step 5

Place rolled tortillas seam-side down in the baking dish.

Step 6

Pour remaining enchilada sauce over the top and sprinkle with the remaining cheese.

Step 7

Bake for 20–25 minutes until cheese is melted and bubbly.

Step 8

Let cool slightly before serving.

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