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homemade eggnog

5.0

(6)

www.lemontreedwelling.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 8

Cost: $2.45 /serving

Ingredients

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Instructions

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Step 1

In a medium saucepan, combine milk, heavy cream, egg yolks, sugar, and nutmeg.

Step 2

Heat over medium heat, stirring constantly, until mixture is thickened and coats a spoon. (Do not boil.)

Step 3

Remove from heat; place pan in a bowl with ice and continue stirring mixture for 2 minutes.

Step 4

Add vanilla extract and brandy; stir well.

Step 5

Refrigerate until chilled.