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Export 3 ingredients for grocery delivery
Step 1
Start by cleaning all the chosen fresh fruit well. Remove stems, core berries if needed, clean as well as you would if you were just snacking on the fruit.
Step 2
Place fruit in a blender or food processor and blend until pureed.
Step 3
Pour the mixture into a saucepan and add the lemon or lime juice, water and sugar. Cook over medium heat, stirring occasionally until boiling. Turn heat down slightly and continue to simmer for 5 minutes before removing from heat.
Step 4
Let syrup cool completely and then strain with a fine mesh strainer to remove all seeds and pulp. You can use the syrup immediately or store in the refrigerator. I prefer to use the syrup once it has been chilled for at least an hour or two so that the ice doesn't melt so quickly.
Step 5
Fill your blender about half way with ice, pulse a few times on high until all is blended and shaved consistency.
Step 6
Continue to place shaved ice into individual bowls or cups, then pour the syrup over crushed ice until well coated.
Step 7
Serve immediately and enjoy!
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