Step 1

Blend your strawberries, sugar and lemon juice until smooth.

Step 2

Line the dehydrating racks with parchment paper.

Step 3

Spread the fruit mixture evenly across the dehydrator rack.

Step 4

Press the dehydrate button on the air fryer oven and then set it to 140F (60C).

Step 5

You will dehydrate for 9 hours.

Step 6

You will know it's done when the fruit is leather when you lightly touch it and it is no longer sticky if still sticky set again in 1 hour increments.

Step 7

Cut into slices and roll.

Step 8

Store in an air tight container at room temperature for up to a month or in the freezer for up to a year.