5.0
(5)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Pour milk and cream into a medium saucepan situated over low heat. Stir in your sugar. Bring to a simmer. You should be able to see fine bubbles forming at the edges of the saucepan, but not in the middle of the milk. Remove from the heat.
Step 2
Add your chocolate chips to the warmed milk, stirring constantly until the chocolate has melted and is well combined.
Step 3
Stir in espresso powder, vanilla extract and salt.
Step 4
Serve in two large mugs. Top with whipped creaming, if using.
Your folders

513 viewsnatashaskitchen.com
5.0
(14)
10 minutes
Your folders

200 viewsshugarysweets.com
4.9
(11)
20 minutes
Your folders

618 viewsspoonfulofflavor.com
5.0
(3)
45 minutes
Your folders

555 viewscelebratingsweets.com
5.0
(61)
5 minutes
Your folders

705 views100daysofrealfood.com
5.0
(2)
5 minutes
Your folders

136 viewsalwaystheholidays.com
4.8
(5)
5 minutes
Your folders
69 viewscelebratingsweets.com
Your folders
92 viewsthekitchn.com
Your folders

94 viewsgimmesomeoven.com
5.0
(3)
8 minutes
Your folders

559 viewsseriouseats.com
5.0
(7)
Your folders

133 viewssavoryexperiments.com
4.6
(136)
10 minutes
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2019__01__20181217-hot-cocoa-mix-vicky-wasik-18-c2c2e354f38d46ae827716449b6da95e.jpg)
321 viewsseriouseats.com
Your folders

230 viewsohsweetcultureshock.com
5.0
(6)
Your folders

198 viewsreneenicoleskitchen.com
4.8
(14)
30 minutes
Your folders

490 viewsseriouseats.com
4.6
(7)
Your folders

242 viewsblog.thermoworks.com
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20101215-hot-chocolate-primary-f88f468ae30e4499afb9ca5c252e218e.jpg)
343 viewsseriouseats.com
Your folders

477 viewsbrowneyedbaker.com
4.3
(21)
Your folders
237 viewsbrowneyedbaker.com